Amelia Lake

Keyphrases

1. Adulthood 46%
2. Body Mass Index 21%
3. Built Environment 30%
4. Childhood Obesity 21%
5. COVID-19 Pandemic 32%
6. Deprivation 20%
7. Dietary Change 33%
8. Eating Behavior 27%
9. Energy Drinks 20%
10. Fast Food 29%
11. Fast Food Outlets 21%
12. Food Away from Home 21%
13. Food Banks 19%
14. Food Environment 92%
15. Food Insecurity 100%
16. Food Intake 21%
17. Food Outlets 59%
18. Food Poverty 21%
19. Food Provisioning 18%
20. Food Type 18%
21. Foodscape 30%
22. Health Outcomes 22%
23. High Salt Food 20%
24. High-fat Diet 40%
25. High-income Countries 21%
26. High-sugar Foods 20%
27. Hot Foods 21%
28. Local Authorities 44%
29. Meta-analysis 34%
30. Mixed Methods Evaluation 36%
31. Mixed-methods Study 22%
32. North East England 68%
33. Northern England 29%
34. Obesity 96%
35. Obesogenic Diet 26%
36. Obesogenic Environment 30%
37. Physical Activity 32%
38. Public Health 37%
39. Rapid Review 26%
40. Restaurants 24%
41. School Food 31%
42. Secondary School 18%
43. Sedentary Behavior 20%
44. Severe Mental Illness 34%
45. Systematic Meta-analysis 33%
46. Takeaway 78%
47. Transport for London 20%
48. Type 2 Diabetes Remission 20%
49. Workplace 24%
50. Young People 81%