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Fingerprint Dive into the research topics where Jibin He is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

Agriculture & Biology

wheat
gluten
endosperm
deep fat frying
chemical speciation
flour
polymers
proteins
nitrogen
free fatty acids
Triticum aestivum
zinc
fatty acid composition
molecular weight
iron
glutenins
gliadin
oils
buffers
cultivars
prolamins
frying
sulfur
protein composition
atomic absorption spectrometry
food grains
cells
seed development
phytic acid
dough
wheat classes
starch
whole grain foods
amylopectin
thermal properties
breadmaking
methodology
livestock feeds
extracts
food processing
amylose
dietary fat
functional properties
food industry
rancidity
granules
aleurone cells
tissues
dietary fiber
flavorings

Medicine & Life Sciences

Triticum
Endosperm
Glutens
Nitrogen
Flour
Molecular Weight
Polymers
Nonesterified Fatty Acids
Zinc
Fatty Acids
Iron
Phytic Acid
Tromethamine
Proteins
Oils
Prolamins
Gel Chromatography
Gliadin
Mass Spectrometry
Food
Sulfur
Acids
Water
Amylopectin
Amylose
Functional Food
Food Handling
Nutrigenomics
Buffers
Dietary Fiber
Starch
Livestock
Liquid-Liquid Extraction
Esterification
Hot Temperature
nicotianamine
Smoke

Chemical Compounds

Chemical speciation
Nitrogen
Glutens
Zinc
Polymers
Iron
Molecular weight
Proteins
Prolamins
Gliadin
Sulfur
Inductively coupled plasma mass spectrometry
Phytic Acid
Size exclusion chromatography
Breadmaking
Cells
Buffers
Agriculture
Acids
Water