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Ruth Boocock

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Academic Biography

Ruth Boocock is an HCPC-registered dietitian and Associate Professor (Enterprise & Knowledge Exchange) at Teesside University. She has over 30 years’ experience spanning clinical practice in the NHS, higher education, and applied public health research. Her clinical expertise is in diabetes, with experience across primary, secondary, and tertiary care.

Ruth holds a BSc (Hons) in Human Nutrition from Ulster University, an MEd (Clinical Education) with distinction from the University of Leeds, and was awarded a Doctor of Professional Practice by Teesside University in 2024. She is a Senior Fellow of Advance HE.

Nationally, Ruth contributes to shaping dietetic education and standards through the British Dietetic Association (BDA). She chairs the BDA Quality Standards Committee and is a former Chair of the BDA Higher Education Group (2021–2025). She previously served as a BDA Accreditation Assessor (2018–2025). Ruth is the BDA Subject Matter Expert for practice-based learning assessment and led the development of the first UK-wide dietetic common assessment tool for pre-registration training. She continues to lead its implementation and evaluation across practice-based learning settings.

Summary of Research Interests

Ruth’s research spans two interconnected areas:
(1) Type 2 diabetes, food insecurity, and health inequalities, and
(2) Practice-based learning in healthcare education.

Her doctoral research explored barriers and enablers to implementing diabetes remission strategies for adults newly diagnosed with type 2 diabetes in a highly deprived area of England, with a focus on primary care.

Her current research in public health nutrition examines how food systems, structural inequalities, and local environments shape health behaviours and outcomes, particularly for people living with type 2 diabetes. This includes a focus on food insecurity, weight-related stigma, and digital exclusion.

In parallel, Ruth’s educational research focuses on practice-based learning, particularly entrustment-based decision-making and programmatic assessment. Her work explores how capability is assessed in complex, real-world settings, and how assessment approaches can support learner development, workforce capability, and safe, high-quality care.

Methodologically, she has expertise in evaluation, evidence synthesis, and mixed-methods research, and is committed to applied, interdisciplinary research that informs practice and policy.

Academic Achievements

Diabetes UK Clinical Champion 2024-2025.

British Dietetic Association 2021-current: Lead for development of a UK-wide Common Assessment tool for Practice-based Learning for the dietetic profession. 

Learning Excellence Award 2018: 1st Prize (Bradford Teaching Hospitals NHS Foundation Trust).

NHS England Innovation Challenge 2015: Finalist.

Academic Responsibilities

Associate Professor (Enterprise and Knowledge Exchange) 2023 - current

Course Leader (2019-2023)

  • MSc Dietetics (pre-registration) programme

Module Leader

Practice Education Lead (2019 - current)

  • Dietetic Practice-based learning (PBL): NHS, Research, Leadership, Public Health, Charities.

Personal Tutor

Education/Academic qualification

Professional Doctorate, Doctorate in Professional Practice, Teesside University

Award Date: 1 Feb 2024

Master, Master of Education (Clinical Education), University of Leeds

Award Date: 18 Jul 2017

Bachelor, Human Nutrition with State Registration in Dietetics, Ulster University

Award Date: 1 Jun 1994

External positions

Chairperson: Quality Standards Committee , British Dietetic Association

2025 → …

HEI Chairperson, British Dietetic Association

20212025

Accreditation Assessor: British Dietetic Association

20182025

Board member: British Dietetic Association Education and Professional Practice Board

20132020

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