Indonesian women of childbearing age are at greater risk of clinical vitamin A deficiency in families that spend more on rice and less on fruits/vegetables and animal-based foods

  • Ashley A. Campbell
  • , Andrew Thorne-Lyman
  • , Kai Sun
  • , Saskia de Pee
  • , Klaus Kraemer
  • , Regina Moench-Pfanner
  • , Mayang Sari
  • , Nasima Akhter
  • , Martin W. Bloem
  • , Richard D. Semba

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Food Science