Low glycaemic index diets for coronary heart disease

Keyphrases

• Beneficial Effects 9%
• Blood Glucose 9%
• Carbohydrates 18%
• Cholesterol 18%
• Cholesterol HDL 9%
• CINAHL 9%
• Clinical Management 9%
• Clinically Meaningful Difference 9%
• Cochrane Library 9%
• Combining Evidence 9%
• Coronary Artery Disease 100%
• Coronary Heart Disease Events 9%
• Coronary Heart Disease Mortality 9%
• Coronary Risk Factors 18%
• Diabetes 9%
• Diabetic 9%
• Disease Factor 18%
• Disease Morbidity 9%
• Embase 9%
• Extracted Data 9%
• Fasting Insulin 9%
• Fasting Plasma Glucose 9%
• Glucose-insulin System 9%
• Glycated Hemoglobin 18%
• Glycemic Index 9%
• Hemoglobin A1c (HbA1c) 18%
• Issue 2 9%
• LDL Cholesterol 18%
• Lipids 9%
• Low Glycemic Index 9%
• Low-glycemic Diet 100%
• Major Risk Factors 9%
• MEDLINE 9%
• Meta-analysis 18%
• Minor Effect 9%
• People at Risk 9%
• Physiological Measurement 9%
• Poor Quality 9%
• Randomized Controlled Study 9%
• Randomized Controlled Trial 45%
• Related Risk Factors 9%
• Risk Factors 36%
• Search Strategy 9%
• Selection Criteria 9%
• Trial Quality 9%
• Triglycerides 9%

Medicine and Dentistry

• Blood Glucose 6%
• Clinical Management 6%
• Diabetes 6%
• Diabetes Mellitus 6%
• Glycated Hemoglobin 13%
• Glycemic Index 13%
• Hemoglobin A1c 13%
• High Density Lipoprotein Cholesterol 6%
• Ischemic Heart Disease 100%
• Low Density Lipoprotein Cholesterol 6%
• Low Glycemic Index Diet 100%
• Meta-Analysis 13%
• Obesity 6%
• Randomized Controlled Trial 33%
• Triacylglycerol 6%

Nursing and Health Professions

• Glycemic Index 13%