Novel emulsifiers as products from internal Maillard reactions in okra hydrocolloid mucilage

Varvara Temenouga, Theofilos Charitidis, Mary Avgidou, Panayotis Karayannakidis, Maria Dimopoulou, Eleni Kalogianni, Costas Panayiotou, Christos Ritzoulis

Research output: Contribution to journalArticlepeer-review

Fingerprint

Dive into the research topics of 'Novel emulsifiers as products from internal Maillard reactions in okra hydrocolloid mucilage'. Together they form a unique fingerprint.

Agriculture & Biology

Chemical Compounds

Medicine & Life Sciences

Engineering & Materials Science