The development and evaluation of a novel computer program to assess previous-day dietary and physical activity behaviours in school children: The Synchronised Nutrition and Activity Program™ (SNAP™)

Helen J. Moore, Louisa J. Ells, Sally A. Mclure, Sean Crooks, David Cumbor, Carolyn D. Summerbell, Alan M. Batterham

    Research output: Contribution to journalArticle

    50 Citations (Scopus)
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    Abstract

    Self-report recall questionnaires used to measure physical activity and dietary intake in children can be labour intensive and monotonous and tend to focus on either dietary intake or physical activity. The web-based software, Synchronised Nutrition and Activity Program™ (SNAP™), was developed to produce a novel, simple, quick and engaging method of assessing energy balance-related behaviours at a population level, combining principles from new and existing 24 h recall methodologies, set within a user-friendly interface. Dietary intake was measured using counts for twenty-one food groups and physical activity levels were measured in min of moderate to vigorous physical activity (MVPA). A combination of the mean difference between methods, type II regression and non-parametric limits of agreement techniques were used to examine the accuracy and precision of SNAP™. Method comparison analyses demonstrated a good agreement for both dietary intake and physical activity behaviours. For dietary variables, accuracy of SNAP™ (mean difference) was within ± 1 count for the majority of food groups. The proportion of the sample with between-method agreement within ± 1 count ranged from 0.40 to 0.99. For min of MVPA, there was no substantial fixed or proportional bias, and a mean difference between methods (SNAP™ -accelerometry) of -9 min. SNAP™ provides a quick, accurate, low-burden, cost-effective and engaging method of assessing energy balance behaviours at a population level. Tools such as SNAP™, which exploit the popularity, privacy and engagement of the computer interface, and linkages with other datasets, could make a substantial contribution to future public health monitoring and research.

    Original languageEnglish
    Pages (from-to)1266-1274
    Number of pages9
    JournalBritish Journal of Nutrition
    Volume99
    Issue number6
    DOIs
    Publication statusPublished - 7 Oct 2008

    Bibliographical note

    Subject to Restrictions, author can archive publisher's version/PDF. For full details see http://www.sherpa.ac.uk/romeo/ [Accessed 16/12/09]

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