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The impact of breakfast on cognitive performance in children and adults
Jeanet Ingwersen
SSSHL Psychology
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Keyphrases
Cognitive Performance
100%
Breakfast
100%
Cognitive Function
66%
Nutritional Manipulation
66%
Beneficial Effects
33%
Vitamin-mineral Supplements
33%
Food Consumption
33%
Micronutrients
33%
Macronutrients
33%
Iodine Deficiency
33%
Cognitive Measures
33%
Iodine Supplementation
33%
Consumption Function
33%
Nursing and Health Professions
Tincture of Iodine
100%
Supplementation
50%
Trace Element
50%
Mineral Supplementation
50%
Psychology
Cognitive Performance
100%
Cognitive Function
66%